Having left Sulcis for Manchester, Enrico Pinna and Daniela Steri started making sandwiches for friends. Then the leap to Deliveroo, where they have conquered hundreds of customers in just a few months. And now they dream of opening a club
The restaurant opened its doors a few days before the lockdown: «But we didn't give up and, on the contrary, we gave even more». On the menu, many proposals from the island's tradition and dishes with family recipes
Emigrated from La Maddalena in the 1950s, a Sardinian pensioner makes headlines across the Channel: despite his age he doesn't stop training at least twice a week
From Ossi and Sant'Antioco to New Jersey, passing through Genoa: a genealogist has reconstructed the intricate thread of Mrs. Iole B's relationships. Until the final twist
Recognition for the courage of Marco Marras and Loris Tola, who in 2021 tried to save a man - who later died in hospital - who wanted to set himself on fire
The journey of Nicole Zanon from Quart and Nicolò Spano from Cagliari who, with their faithful Sbirulina, made a stop in the main cities in the north of the Iberian Peninsula