New job opportunities in Sardinia in the hospitality tourism field. The CPH Pevero Hotel in Porto Cervo (Arzachena) selects a series of professionals to be included in its facilities, in the Food & beverage and Rooms division sectors. All candidates are required to be available from May to October (duration of the employment contract).

These are the professional skills required, divided by sector. In the Rooms division, the figures of the Duty division and the shifting reception secretary are sought. Candidates are required to master at least two foreign languages, preferably English and German. Moving on to F&B (Food & beverage) we are looking for: chef de rang, bartender, commis restaurants and bars. Among the requisites for them it is also essential to have a command of at least two foreign languages, English and German. Also in the F&B sector, the CPH Pevero Hotel is looking for: pastry chef, chef de partie, demi chef and commis.

As regards the requisites, all the profiles sought must have a previous work experience, of at least two years, in contexts of luxury hotels & resorts in Italy or abroad; strong customer orientation and service quality; desire to question oneself and to grow professionally; predisposition for service and team work; aptitude to work towards objectives, good manners, courtesy and discretion.

Interested parties must send their curriculum vitae, accompanied by a passport photo, clearly specifying in the subject the title of the position for which they are applying. Applications must be sent to the address: cvrb654@jobintourismeditore.it. The offers refer to both sexes (info: www.jobintourismeditore.it ).

(g. dep.)

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