Enhance rural tourism , its products and establish a constructive exchange on how to protect and enhance ancient traditions , an essential engine of rural development.

Thus the Gal Campidano, chaired by Stefano Musanti, welcomed the delegation of the Polish Gal of Ziemia Bielska, represented by the president Marian Trela.

«As part of the Holiday Traditions project – explains Stefano Musanti – the Polish Gal visited our territory to study the traditions linked to religious festivities. For this reason we presented the symbolic dessert of the Easter festivities, the pardula and the Santa Lucia pasta factory did a workshop on it».

In San Gavino, the councilor for production activities Silvia Mamusa welcomed the guests by illustrating the characteristic activities of the local agricultural sector, in particular the production of Sardinian saffron: «Gal Campidano - explains the councilor - carries out a profitable work to enhance our territory and local productions and has involved our Municipality in this important activity».

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