Alessandro Borghese's "4 Restaurants" program stops in Ogliastra.

In the episode broadcast on Sunday 14 January, exclusively on Sky and streaming only on NOW, the chef will be asked to elect the best restaurant on the eastern coast of Sardinia.

The four restaurants in the competition are “Sa Cadrea” by Emanuela (Santa Maria Navarrese), the restaurant “Abba 'E Murta” by Carla (Tortolì), “Al Porticciolo” by Francesca (Marina di Arbatax) and “Incontro di Vino di Carpe Diem” by Teresa (Arbatax).

After the Sardinian stage, Alessandro Borghese's gastronomic journey will continue its journey along the entire peninsula and will touch Gorizia, Lucca, Monza and Mantua.

(Unioneonline/lf)

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